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Chinese Sausage Omelette

Prep 5 min · Cook 10 minServes 2Easy
Chinese Sausage Omelette — illustrative serving suggestion

Let’s get cooking.

  1. 01

    Beat the eggs and slice the cooked sausage.

  2. 02

    Heat oil in a pan and add the eggs.

  3. 03

    Scatter the sausage and spring onion over the eggs.

  4. 04

    Cook until the egg is set throughout, fold and serve.

Times are indicative. Always follow the cooking instructions on your actual product packaging.

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